- A perennial herb that is a part of the sunflower family. It grows wildly in Eurasia and North America and is also cultivated for culinary uses.
- In the past tarragon was used in herbal healing, though now it is more commonly used for cooking. It is one of the four fines herbes in French cuisine.
- Tarragon has many impressive health benefits, including the potential to reduce blood sugar, inflammation and pain, while improving sleep, appetite and heart health.
Storage: Store in a cool, dry, dark location in a sealed container.