- Garlic is one of the most popular seasonings of all time and has an intense, recognizable flavor and fragrance. All parts of the plant may be used in cooking, though the bulb is the most prized and most commonly used part of the plant in culinary and medicinal applications.
- Garlic is a close relative to the onion, shallot, leek, and chive.
Suggested Use: Garlic granules are incredibly versatile and convenient, and can be used in a multitude of recipes and culinary preparations. It can also be encapsulated.
Storage: Store in a cool, dry, dark place in a sealed container.
Safety: We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.