Black Cumin Seed, Nigella

  • An annual blooming herbaceous plant with pale bluish flowers.
  • Native to southwest Asia. The fruit is full of numerous seeds which are harvested and used as a spice.
  • Also known as black cumin, black caraway, Roman coriander, black onion seed, fennel flower, kalonji, or Habbat Al Barakah (Seed of Blessing).
  • Known to treat digestive and respiratory illnesses, infections, high blood pressure, and menstrual cycle imbalances.
  • Historically, it has been used as a medicine for over 2000 years. It was even discovered in King Tut's tomb, as it was believed to assist him in the afterlife.
  • Not to be confused with black sesame seeds, nigella seeds have a strong pungent flavor. 
Suggested Use: Can be used in all types of cooking and baking or prepared by roasting and grinding the seeds and sprinkled over salads and savory dishes, or prepared as a tea. The oil is used for both cosmetic and medicinal applications. 
Storage: Store in a cool, dark, and dry place in an airtight container.

Safety: We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.

Certified Organic 
Egypt/ India
0.5lb/8oz Whole Seeds

Disclaimer: The statements and products referred to throughout this site have not been evaluated by Health Canada and are for educational purposes only. This information  is not intended to diagnose, treat, cure or prevent any disease. Individual results may vary. If you have a medical condition or are pregnant please consult your primary health care provider before use. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

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